For a spring cookout, this recipe for homemade burgers is great. People love these burgers because they are juicy and full of flavor.
Ingredients:
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup minced onion
- 1/4 cup ketchup
- 1/4 cup mayonnaise
- 4 hamburger buns
- Lettuce leaves
- Sliced tomatoes
- Sliced onions
- Cheese slices optional
- Salt and pepper to taste
Instructions:
In a mixing bowl, combine ground beef, breadcrumbs, minced onion, salt, and pepper
Form the mixture into 4 equal-sized burger patties
Preheat a grill or stovetop pan over medium-high heat
Cook the burger patties for about 4-5 minutes on each side or until they reach your desired level of doneness
Toast the hamburger buns on the grill or in a toaster until lightly browned
Spread ketchup and mayonnaise on the bottom half of each bun
Place a lettuce leaf on each bottom bun, followed by a burger patty
If desired, add cheese slices on top of the hot burger patties to melt slightly
Top with sliced tomatoes and onions
Place the top half of the buns on each burger to assemble
Serve hot and enjoy
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